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CHOUX Bakery is a cute bakery and store specializing in French cream puffs. The locally owned bakery is run by Chef Laura Athuil, who has brought her French training and culinary aesthetic to San Francisco's Lower Haight. The perfectly baked, tiny confections are beautifully presented and come in an assortment of unique flavors depending on the season, charmingly named after the chef's friends. patrons can try options like the Shirah with caramel custard, spiced apple and almond crunch; Perry with hazelnut custard, milk choc... read more
248 Fillmore St, San Francisco, CA, 94117, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
I have been a customer here for years and they have consistently served incredible treats. My very favorite are their canele, they are better than any I have had (including from numerous bakeries throughout Paris and southern France). I love that their canele’s are perfectly sweet but not overly so, they are baked with a nice crispy dark crust and a chewy creamy interior, and are not cakey. Their choux are also fantastic, it is a true miracle they are able to keep them so crisp considering how humid it is in SF.
Small bakery in the neighborhood. Great tasting French desserts and very cute! Recommend the matcha and thai tea cream puffs, as well as the caneles. A bit pricey but worth for a treat
Very bad
Canelés are
Choux Bakery has a 4.5 star rating with 193 reviews.
Choux Bakery is open now. It will close at 6:00 p.m.
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