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Chesa

4.6

About this business

Chef José Chesa, a 2016 James Beard award semifinalist for Best Chef Northwest, opens his second Spanish restaurant Chesa, alongside business partners, his wife, Cristina Baéz and Emily Metivier, in February 2016. The second-generation chef and restaurateur will offer his version of traditional Spanish dishes and paellas all prepared in a modern Josper charcoal oven. The restaurant, named for his father José Chesa Senior, celebrates family and its connection with food, from the menu of charcoal-infused d... read more

Location details

2218 NE Broadway St, Portland, OR, 97232, United States

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WeekdayScheduleStatus
Mon12:00 a.m. to Midnight
Tue12:00 a.m. to Midnight
Wed12:00 a.m. to Midnight
Thu12:00 a.m. to Midnight
Fri12:00 a.m. to Midnight
Sat12:00 a.m. to Midnight
Sun12:00 a.m. to Midnight
4.645 reviews
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David Imani's profile image
David Imani 
on Google
7 years ago

Food is creative and really well crafted, but the prices are extremely high for the portion sizes. Tab for two people was over $100 and I was still kinda​ hungry when I left. 

Scott Laird's profile image
Scott Laird 
on Google
7 years ago
Colin Gardner's profile image
Colin Gardner 
on Google
7 years ago

Great food, fun drinks, did atmosphere 

Roy Green's profile image
Roy Green 
on Google
7 years ago

Dining at Chesa is an education, and a culinary delight. Amazing paella, colorful and intriguing tapas and top label spirits. Will explore my Catalonian education there again soon. 

David Imani's profile image
David Imani 
on Google
7 years ago

Food is creative and really well crafted, but the prices are extremely high for the portion sizes. Tab for two people was over $100 and I was still kinda? hungry when I left. 

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Frequently asked questions about Chesa

How is Chesa rated?

Chesa has a 4.6 star rating with 45 reviews. 

When is Chesa open?

Chesa is open now. It will close tomorrow at 12:00 a.m.  

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