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Ceci-Cela, the tiny patisserie feels like a bit of Paris. It sits on the border of Little Italy and Soho, in the trendy neighborhood of Nolita. The French staff offers all sorts of heavenly baked treats including meringues, croissants, fruit tarts, cakes and more. Unlike many nearby establishments, it will not wreck your wallet. There is limited seating in the back, for those wishing to quietly enjoy an espresso with one of their exceptional chocolate croissants or other treat.
55 Spring St, between Lafayette and Mulberry Sts., New York, NY, 10012, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 7:00 a.m. to 10:00 p.m. | |
Tue | 7:00 a.m. to 10:00 p.m. | |
Wed | 7:00 a.m. to 10:00 p.m. | |
Thu | 7:00 a.m. to 10:00 p.m. | |
Fri | 7:00 a.m. to 10:00 p.m. | |
Sat | 7:00 a.m. to 10:00 p.m. | |
Sun | Closed |
Ceci-Cela has a 4 star rating with 24 reviews.
Ceci-Cela is closed now. It will open at 7:00 a.m.
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