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Brix

4.5

About this business

Brix Restaurant & Wine Bar serves seasonal, farm focused, contemporary American cuisine, prepared with fresh ingredients sourced from the local farmers and ranchers of Northern Arizona and the Four Corners region. Brix Restaurant & Wine Bar opened in Flagstaff, Arizona’s Historic Carriage House during the spring of 2006. Local, regional, national, and worldwide acclaim soon followed. To this day, we remain committed to sustainability and conservation, creating and maintaining the conditions under which we exist with na... read more

Location details

413 North San Francisco Street, Flagstaff, AZ, 86001, United States

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WeekdayScheduleStatus
MonClosed
Tue5:00 p.m. to 9:00 p.m.
Wed5:00 p.m. to 9:00 p.m.
Thu5:00 p.m. to 9:00 p.m.
Fri5:00 p.m. to 9:00 p.m.
Sat5:00 p.m. to 9:00 p.m.
SunClosed
4.5493 reviews
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Claudio Forzano's profile image
Claudio Forzano 
5 years ago

Ambiente molto gradevole e caldo,ottimi piatti, noi abbiamo provato la pasta 

Laird Hayward's profile image
Laird Hayward 
6 years ago

I had a delicious pork chop with grilled veg. I’m not one to usually post reviews, but the service, food and atmosphere were top notch and a wonderful ‘surprise’ for someone on a road trip from SF-NY 

Ryan Svoboda's profile image
Ryan Svoboda 
6 years ago

Try the risotto as a starter. It's delicious! 

Seth Frader-Thompson's profile image
Seth Frader-Thompson 
7 years ago

Surprisingly solid 

Giovanna Fotino's profile image
Giovanna Fotino 
9 years ago

The duck is marvelous here. Additionally, you shouldn't leave without pairing the artisan cheese board with a local wine. 

Tamra Wade's profile image
Tamra Wade 
11 years ago

Great spot for dinner! Stopped in on our way through Flagstaff. Sat at the bar - great service and conversation. Loved our meals. They had a selection for my picky eight year old daughter. 

Lauren Pettigrew's profile image
Lauren Pettigrew 
11 years ago

Excellent staff. Try the duck and grits. 

Phoenix New Times's profile image
Phoenix New Times 
11 years ago

This summer, Brix is featuring a crispy pork shank that's braised then dusted in powdered sugar & deep-fried, making for a crispy, caramelized exterior & succulent meat that melts in your mouth ($26). 

John Flying's profile image
John Flying 
12 years ago

Cocktails are great. I had the Ginger Invasion. 

Frequently asked questions about Brix

How is Brix rated?

Brix has a 4.5 star rating with 493 reviews. 

When is Brix open?

Brix is closed now. It will open tomorrow at 5:00 p.m. 

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