Breadery

Ryan Kramer 

on Google

3 weeks ago

Really small portions of very pedestrian food. Outrageously overpriced, truly terrible value. Also ordered a cider that was one of the foulest tasting beverages I’ve ever had; wine specialist came out to verify that it was not rancid, but it truly tastes like an industrial solvent. I’d recommend eating pretty much anywhere else. 

Julie Troxell 

on Google

3 weeks ago

Loved it. Can't wait go again. 

Amanda Ramsay 

on Google

3 weeks ago

Started with a hunk of sourdough and the black garlic butter which was delicious. The stone fruit and beet salad was just perfect and after that we thought we were going to be in for a treat with the entrees but were very disappointed. The ragu was overly salted and the pork chop was so overly salted it was almost inedible, which is too bad because all of the components, sauces would have been delicious if not ruined by the incredible salt content. Very disappointing as we had heard good reviews. The service was just okay. 

Angela Buffo 

on Google

a month ago

Our meal was delicious and everything felt very thoughtfully prepared. Our server Chelsea was attentive, friendly and patient and we felt like we had time and space to enjoy our meal. I’d definitely recommend the sourdough bread with olive oil as an appetizer!