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Dirk Graham has always been a fan of pizza. During the 1980s, ?Dirk traveled around the city of Richmond and surrounding areas in hopes of finding a great pizza. Frustrated by his search, Dirk turned to his friend, Fabian Botto, a restauranteur, who was known for his quality cuisine. Fabian soon became Dirk?s mentor and taught him the secrets to making his specialty crust and sauces. In 1990, Dirk and his partner, Coalter Turpin, used those secrets to open a small pizza shop in historic Richmond. Word spread quickly about th... read more
1700 Dock St, Richmond, VA, 23223, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Excellent – Very good pizza. Full of good stuff! Nice deck in warm weather.
Bottoms Up deserves a thumbs up – I have never had pizza or breadsticks for that matter that have tasted so good. The service is excellent and the prices are great. I love to eat there on either a saturday night out on the town or for a quiet lunch with friends.
white pizza to die for – never thought I'd like a pizza without tomato sauce! the white pizza is a smile for your taste buds. Once you eat white, you'll never go back to a tomato sauce pizza.
Bottoms Down – I used to love this place, but the last few times I was there, it seemed like more of a bar than the gourmet pizza place they used to be. My pizza was fair, and the waitress was more interetsted in socilaizing with the bar customers than waiting on the diners. I won't go back.
Wrong – This used to be the best pizza in Richmond, but now their crust is pre-baked by Weiman's Bakery, which I think causes it to be too dry. It is like buys Boli(sp) bread and throwing your topping on it. There toppings are good but not as thick as they used to be and they get lost on the thick pre cooked crust. Give me Papa John's.
No dough! – Have you ever gone to a pizza place and heard this. It was late so my friend and I stayed. They served the best grilled chicken sandwiches I have ever eaten. The atmosphere was great. They had a really cool live band. The waitstaff was pleasant and I wasn't disappointed that we didn't get any pizza.
Thumbs up to Bottoms Up! – "Excellent" A great asset to Shockoe Bottom. The delivery is nice when you are at work or at home and don't want to go out!
YUUUMMMMY – The best of the best....so many choices.....only so much you can eat in one sitting.... The best pizza in town!!! It's a fun place to go on a date or with the family!!
8 – Bottoms Up offers the best bang for the buck. While it may take up to 30 minutes to get your order, it is certainly worth the wait. Each pizza is made to your specificiations and for a little more than $5 a slice, it is a most filling meal.
Bottoms Up Pizza has a 4.4 star rating with 3,622 reviews.
Bottoms Up Pizza is open now. It will close at 6:00 p.m.
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