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Specialties Blue Ribbon Sushi is the original collaboration between Bruce & Eric Bromberg and sushi master, Toshi Ueki. The cozy cedar clad restaurant has an extensive selection of fresh fish flown in daily from the Sea of Japan as well as both the Atlantic and Pacific oceans. We feature many combinations of fresh ingredients and delicacies and an award-winning sake list. Whether you sit at the walnut Sushi Bar or at one of the cozy tables in the back room, Blue Ribbon Sushi will transport you to the other side of the world.... read more
119 Sullivan Street, New York, NY, 10012, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
THE BEST – One of my favorite places!! So many great things I 'don't even know where to start. Great beer selection. Plateau a must. Also the fried oysters. The escargot is to die for. I've never had anything like them. Also the bone marrow is spectacular. Desserts not worth the hassle
Personal Favorite – Hands down best late night dining in New York. Hesitate to write this because it will just add to the wait. Service, food, ambience, scene... perfection. Very downtown crowd, mood.
Late Night Foodie Paradise – The place is dark and loud. But this adds to it's charm. Food is outstanding. The wait is interesting rather than annoying. We saw P Diddy waltz in and out to put his name on the waiting list and then come back 30 minutes later to eat with his companion. (I guess they don't play favorites here!)
All about the taste! – The wait can be annoying and the less-than-expert bartender doesn't help, but the food really is excellent. It's casual enough to be the only restaurant that serves food at this level with so little pretension. Perfectly comfortable for jeans, but nice enough for a special dinner. The focus is really on the food and it shows. The daily special sea scallops with cauliflower puree were literally PERFECT. Foie gras terrine w/ challah bread = excellent combination. Catfish is a little more heavy-handed, bu... read more
Try it out – Had the special Arctic Char was cooked perfectly. Tried the Bone Marrow after reading so much about it, didnt find anything special with that dish quite oily in fact. Fried oysters were good. the foie gras was good spreaded on the bread. Will definatly go here again. Give it a try if you havent already.
best in nyc – This is by far the one of the best restaurants in the city. Food is great, service is top notch, no attitude, very relaxed.
bone marrow?? – what can one say? everyone loves this place. but bone marrow? one would think people would be turned off, but if you like food (my tummy proves it!), this was superb. the whole menu was fab, so hard to choose. appeteasers they are, the lamb was succulent, desserts sinful. go in 4's so you can try variety - do share (who said this is tacky?!). do make reservations (early is better unless you like crowds) & expect to wait n wait n wait. forget driving, train/cab it. SUM IT: nothing I can say that hasn't been ec... read more
Simply irresistable – Hands down one of the best dining experiences in NYC. I make it a point to go there at least twice a month and every time I'm reminded how truly exceptional the food and service is. The raw bar, the seafood, the grilled sardines, the bone marrow, the rack of lamb - I could go on and on. The service is attentive and gracious. Superlative in every way. The only drawback - be prepared to wait if you're there at prime time most every night.
Yummy!!! – Looooved this place. Everything was good and our waiter was really really nice. I love been bone marrow, and they prepare it so well. I think this is one of the places I keep going back to for its food and service. I wish the place was bigger-probably that's the only complaint I have!!!
Blue Ribbon Sushi has a 4.6 star rating with 1,796 reviews.
Blue Ribbon Sushi is closed now. It will open tomorrow at 9:00 a.m.
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