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Bistro Provence

4.6

About this business

Bistro Provence is not particularly ambitious. And that's a good thing. It's a neighborhood restaurant, not a destination restaurant. Zivkovic is more interested in feeding people well than racking up the stars. And he's smart enough to stay within his game, cooking the kind of soulful, satisfying dishes he's been cooking his entire career." From the Los Angeles Times Review by Irene Virbila. 

Location details

345 N Pass Ave, Burbank, CA, 91505, United States

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WeekdayScheduleStatus
Mon11:30 a.m. to 9:30 p.m.
Tue11:30 a.m. to 9:30 p.m.
Wed11:30 a.m. to 9:30 p.m.
Thu11:30 a.m. to 9:30 p.m.
Fri11:30 a.m. to 9:30 p.m.
Sat5:30 p.m. to 9:30 p.m.
SunClosed
4.623 reviews
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thepurplecat's profile image
thepurplecat 
17 years ago

Great Bistro in Burbank – Oh, this is a tasty little bistro. Chef Miki has the touch. It is to our benefit that he has started his own restaurant. The decor has improved since he first opened. The setting is attractive, with tables, banquettes and a bar where you can dine. I have not been disappointed with any dish I have ordered, although I have not had their signature dish of chicken with lots of french fries. While the menu had not changed in some time, there are always specials for both appetizer and entree. The wine lis... read more

eanda's profile image
17 years ago

Great Local Place – Bistro has great food. The chicken and fries are delicious as are the fish, seafood pasta and duck. The service is quite 'French'; not too attentive, but present. The servers are knowledgeable and the wine selection is good. Reservations are a must. Romantic, with loads of locals in attendence. 

burbanklisa's profile image
burbanklisa 
18 years ago

Oh my God that Chicken and Fries – Bistro Provence has become by far my FAVORITE local restaurant, and maybe my favorite overall restaurant in the LA area. The food is exquisite - the specials are innovative and the ingredients are high quality and the standard fare is also fantastic - beef bourgignon (how do you spell THAT?) is so tender and rich in flavor, and the pressed chicken is just to die for. The service is just fine - in fact, being an almost-regular customer, it's really nice to be remembered by the wait staff, th... read more

kvosp's profile image
18 years ago

Wonderful everything! – I love this place. I've now been twice, and it I would highly recommend it to you. The food and service are fantastic. The chef/owner Miki is very warm and welcoming. There is always a constant stream of traffic every night. It's a hot spot, and for good reason. 

primojade's profile image
primojade 
18 years ago

Good Food...Mais Oui! – I was there for one of the chef's wine-paired prix-fixe dinners. OMG...Miki has brought to Burbank the fine dining that one usually finds in Napa Valley! The prices are so reasonable...and that is the chef/owner's aim. To bring fine dining to a neighborhood bistro without the usual fine-dining price tag. The deal for the price was unbelievable! We had a six-course meal (each course paired with a different wine) for a steal! The best part of it was that we got to meet the winery owner of the featured w... read more

Martha Burr's profile image
Martha Burr 
18 years ago

Classical French and Mediterranean cuisine offsets stylish ambience at this Burbank strip-mall bistro. – In Short Mustard yellow walls, white linens, a gleaming wood bar and its front plate-glass window create an intimate yet airy room, punctuated by rhythmic jazz-themed paintings and sophisticated world music. Burbank locals and Warner Bros. workers linger over lunches of warm goat cheese spinach salad, wild mushroom risotto with duck confit, or penne pasta bolognesse. Dinner offerings include fennel-crusted ahi tuna, steam... read more

stonecroft's profile image
stonecroft 
18 years ago

Good eating at reasonable prices – We've eaten at Bistro Provence twice. First time, put off by surly service, which unfortunately rendered the meal, which was probably fine, forgettable. Second time, things had changed. Service was excellent, light hearted and helpful, without being intrusive, the latter particularly unusual in L.A, where every waiter has a story to tell. There were four of us.(the same previously dissatisfied diners!!) We all started with gaspacho, I had twice pulled pork over garlic mashed/chacroute, my w... read more

burbanksteve's profile image
burbanksteve 
18 years ago

A little hit & miss – My girlfriend and I have eaten here three or four times now; in the spirit of full disclosure I have to say thatweI have a passing aquaintance with Niki, the Chef/Owner. On the plus side - the food is good, although purists will tell you that it's not "authentic" Provencal fare - they're right, it's not, but given California's reputation for all things "fusion", I think it's unfair to single this place out for a lack of purist-compliance. On the minus side - the Maitre D's attitude has been horrible, al... read more

scorpearl's profile image
scorpearl 
19 years ago

Do you feel what I feel...?! – I totally agree w/the few other reviews as the services was very lousy: I went there for my B-Day when the place just newly opened. My exp was horrible as not I was waiting for my order for more than 30 min and going no where, but the waiter guy (I should hv asked his name...) came w/the bill but not food which was so rediculous! And the waiter guy even sounded like if I was joking until I seriously asking him WHERE's my food?! Mediocre the food, below average the services w'd not keep my inter... read more

Frequently asked questions about Bistro Provence

How is Bistro Provence rated?

Bistro Provence has a 4.6 star rating with 23 reviews. 

When is Bistro Provence open?

Bistro Provence is closed now. It will open at 11:30 a.m. 

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