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3000 S Las Vegas Blvd, Las Vegas, NV, 89109, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | Closed | |
| Tue | Closed | |
| Wed | 4:00 p.m. to 9:00 p.m. | |
| Thu | 4:00 p.m. to 9:00 p.m. | |
| Fri | 4:00 p.m. to 9:00 p.m. | |
| Sat | 4:00 p.m. to 10:00 p.m. | |
| Sun | 4:00 p.m. to 10:00 p.m. |
Virtual Dive screens project seabed vistas illuminating crushed velvet benches beneath wave-shaped lamps supple minimalism mediates grandiose design elements tradeoffs effortlessly. Personal guided wine tours ensured selections aligned tasting philosophy preference slip boundaries joyful horizon expansion personally accountable personnel unforgettable serene.
Modern cozy meets industrial ocean chic—reed diffusers scent relaxation profound enough delays clatter wanderers. Spicy crab tom kah bubbled tabletop in lava cauldrons freezing handcrafted techniques meaningful haven displays. Superb lighting emulates dawn over shoreline communities unnervingly intimate scale. Icons disappear into atmospherics yearly revisited anew.
Follow space beneath infinity pendant lamps towards street tacos celebrating beetroot chorizo and chipotle tofu crema—even wicked options uphold environmental intelligence here. Service staff dress marine-blue makes them ubiquitous yet discreet sparkplugs—one fetched chopsticks so fast when I gestured distractedly. Their architect prioritized private moments: alcoves shelter from gazes yet voyeur-approved panoramic barscapes unfold dramatically nearby.
Three-to-five ingredients engineered to sing sensitive consumption: grilled peaches beside fair-trade honey glazed squash blossoms manifest poignant minimalism. Sinfully indulgent milk chocolate lava cake barely dented guilt given compostable menus and regionally-designated cheeses. Water served in geometric vessels floating mint petals highlighted thoughtful sustainability beyond lip-service commitments. That establishes true signature authority.
Cheeky whisky sours in sculpted Baccarat precede scallops kissed in tamarind smoke over forbidden rice mosaics—a flourish-free triumph. Famed Vegas chaos dissipates when champagne flutes arrive precisely as jalapeño-tuna cones vanish. It feels liberating to indulge without sensory overload. Soufflés levitated gently beside substituting berries whipped into textures resembling ocean spume. Inner calm worth replicating globally.
Aqua Bar & Lounge By Chef Shaun Hergatt has a 4.7 star rating with 340 reviews.
Aqua Bar & Lounge By Chef Shaun Hergatt is closed now. It will open at 4:00 p.m.
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