Subway

Katelyn Edwards 

on Google

2 months ago

So I’ve never had this issue with Subway before any Subway I went to they always make my subs the way I ask! And not the way the worker wanna make it. So I go into Cochran subway like I always do I And I order my Philly cheesesteak the way I always do it. Any Subway I go to. I want my bread very lightly toasted. Which I get my meat cooked before my bread gets toasted because I want my meat hot! The worker go ahead and tell me that he got a setting on his oven where he can Lightly toast my bread and my meat will be hot. Ain’t... read more

Melanie Witte 

on Google

4 months ago

Quality of food has declined greatly since new ownership. I love subway sandwiches and am a frequent customer, however on my last visit there was a fly on the meat and the lettuce was brown and the staff was really struggling to make the orders, ie. Short staffed. Will have to go elsewhere to satisfy my subway cravings. 

Lindsay Reece 

on Google

4 months ago

During my experience, the location was short staffed considering the location and size, and there were a lot of ingredients unavailable, but the staff was pleasant and made the sandwiches we asked for (despite not having what we really wanted). So I cannot blame the staff, but the experience was short lived considering its location and potential. 

C COL 

on Google

5 months ago

Why does this Subway think it's okay to serve wilted discolored lettuce? Every single time I come here it's like that. This is food poisoning waiting to happen. I settle for the spinach but I like lettuce on my sandwiches and can never get it.