Steak 'n Shake

Big Boy 78 

on Citysearch

15 years ago

DELICIOUS FOOD CHEAP PRICES. – Their breakfast was the best and now they dont servce it any more. : ( Not enough toppings on the burgers. Many times the burger look as if the top slid right off and the burger ends up looking like the leaning tower of pisa. Its a cheap place to take her when you mother insists you take her out to eat. 

istalkyoulol 

on Citysearch

16 years ago

doot – I agree with Eric. Lots of leg room in the booths. I like red stuff, white stuff is ok to. could use more balloons but obviously nothing is perfect. Though I find it rather frustrating they do not serve steak. 

jc812 

on Citysearch

17 years ago

Open Late night – Other than the fact that they are open 24 hrs- along with waffle house and IHOP, I hate it here, in Lawrence, anywhere. I've already dined with them at least 5 times and every time-EVERY TIME the food is just decent and the service is worse. Salads are like the ones that you buy from kroger ($10 for $10). Fries are admittedly good, though. Put it this way, if you want to get out to go somewhere- make sure you leave an hour margin. They take forever to do anything. Service is TOO slow for bad food. I would m... read more

Contributor 

on Citysearch

17 years ago

1950s diner fries up fast-food classics 24 hours a day. – In Short Entering the clean, bright interior is like stepping into an "Archie" comic book. Hurrying across white- and black-checkered floors, staff in crisp white shirts and paper hats take orders, polish chrome and shuffle between booths and the full-service counter. Middle-American diner standards dominate the menu--pickle-covered steak burgers, chili cheeseburgers and thick shakes. Healthier options include chicken, chef and taco salads. 

Contributor 

on Citysearch

17 years ago

1950s diner fries up fast-food classics 24 hours a day. – In Short Entering the clean, bright interior is like stepping into an "Archie" comic book. Hurrying across white- and black-checkered floors, staff in crisp white shirts and paper hats take orders, polish chrome and shuffle between booths and the full-service counter. Middle-American diner standards dominate the menu--pickle-covered steak burgers, chili cheeseburgers and thick shakes. Healthier options include chicken, chef and taco salads. 

Contributor 

on Citysearch

17 years ago

1950s diner fries up fast-food classics 24 hours a day. – In Short Entering the clean, bright interior is like stepping into an "Archie" comic book. Hurrying across white- and black-checkered floors, staff in crisp white shirts and paper hats take orders, polish chrome and shuffle between booths and the full-service counter. Middle-American diner standards dominate the menu--pickle-covered steak burgers, chili cheeseburgers and thick shakes. Healthier options include chicken, chef and taco salads. 

Contributor 

on Citysearch

17 years ago

1950s diner fries up fast-food classics 24 hours a day. – In Short Entering the clean, bright interior is like stepping into an "Archie" comic book. Hurrying across white- and black-checkered floors, staff in crisp white shirts and paper hats take orders, polish chrome and shuffle between booths and the full-service counter. Middle-American diner standards dominate the menu--pickle-covered steak burgers, chili cheeseburgers and thick shakes. Healthier options include chicken, chef and taco salads. 

Contributor 

on Citysearch

17 years ago

1950s diner fries up fast-food classics 24 hours a day. – In Short Entering the clean, bright interior is like stepping into an "Archie" comic book. Hurrying across white- and black-checkered floors, staff in crisp white shirts and paper hats take orders, polish chrome and shuffle between booths and the full-service counter. Middle-American diner standards dominate the menu--pickle-covered steak burgers, chili cheeseburgers and thick shakes. Healthier options include chicken, chef and taco salads. 

Contributor 

on Citysearch

17 years ago

1950s diner fries up fast-food classics 24 hours a day. – In Short Entering the clean, bright interior is like stepping into an "Archie" comic book. Hurrying across white- and black-checkered floors, staff in crisp white shirts and paper hats take orders, polish chrome and shuffle between booths and the full-service counter. Middle-American diner standards dominate the menu--pickle-covered steak burgers, chili cheeseburgers and thick shakes. Healthier options include chicken, chef and taco salads.