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If you're afraid of stereotypically greasy, meaty Chinese food, try this eatery, which emphasizes on fresh, lightly cooked food with plenty of vegetarian options. The restaurant is justly famous for its succulent rice, corn and barley green noodles, shaved by hand from a block of dough. Try the crisp, sweet Sugar Pea Vine, and the unusual starters, such as Spinach Dumplings, and Black Moss and Bamboo Fungus Soup. Service can be slow, but it's worth it.
524 6th Ave S, Seattle, WA, 98104, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Calm and relaxing family style restaurant with tasty food and attentive service.
The food here is okay. We were looking for vegetarian options near the link station on a Sunday evening. I loved the mushu vegetables and pancake. The barley green chowmein is very basic and tasty, but not enough quantity l, and lacking memorable flavor. The beancurd in schezwan garlic sauce tastes more like a sweet and sour garlic sauce. Overall the dishes lacked punch, were too oily, and not well priced. The service was wonderful.
Barley green noodles are *****. The orange chicken and sweet chili shrimp.
Shanghai Garden has a 4.3 star rating with 510 reviews.
Shanghai Garden is closed now. It will open on Monday at 9:00 a.m.
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