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5 W Campbell St, Arlington Heights, IL, 60005, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 08:00 a.m. to 7:00 p.m. | |
| Tue | Closed | |
| Wed | 08:00 a.m. to 8:30 p.m. | |
| Thu | 08:00 a.m. to 8:30 p.m. | |
| Fri | 08:00 a.m. to 8:30 p.m. | |
| Sat | 08:00 a.m. to 8:30 p.m. | |
| Sun | 08:00 a.m. to 8:30 p.m. |
I wanted to love this place, but the service and kitchen workflow unfortunately left a lot to be desired. First, I ordered a hot matcha along with an appetizer, a soup, and a main dish. The matcha was brought to the table just seconds after ordering, without asking if I preferred it during or after the meal. Since matcha feels more like a treat or a dessert, it just sat there and went completely cold. A little communication from the staff would make a big difference. After that, I waited a full 30 minutes (or even over) for ... read more
Had a fantastic brunch at Scratchboard Kitchen in Arlington Heights. I stopped in with a friend after grabbing coffee and talking business, and the patio at Arlington Alfresco was the perfect place to continue the conversation over a relaxed meal. I ordered the lox platter, and it was excellent. The smoked salmon was fresh and flavorful, piled generously over rustic bread and complemented beautifully by the capers, red onion, dill, egg, and creamy spread. Every bite had a great balance of smoky, salty, tangy, and fresh flavo... read more
Lisa was amazing and had wonderful suggestions
As usual, outstanding food… as well as service. That chicken caesar wrap is outstanding, but not as outstanding as our waitress Lisa!! One of my new favorite humans. Above & beyond.
I think this is one of the best suburban brunch spots in the area. Great coffee, mimosas, & unique options. Amazing for those with dietary restrictions. Tasteful atmosphere, especially outside or in the front seating area. (Byof - Bring your own table flowers lol)
SCRATCHBOARD KITCHEN has a 4.3 star rating with 633 reviews.
SCRATCHBOARD KITCHEN is open now. It will close at 8:30 p.m.
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