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Red Cow
- Bars
- Seattle, WA
About this business
With everything from Wagyu eye of the ribeye, to filet mignon and Hanger steaks cooked to perfection, this Ethan Stowell restaurant is a meat-lover's paradise. Apart from their juicy, succulent steaks, Red Cow serves up a selection of housemade charcuterie including delicacies like foie gras, lamb terrine and smoked beef tongue. This French brasserie also offers a variety of delectable appetizers, salads, entrées and sides that are just as delicious. With a full bar menu to complement your meal. Red Cow has all the ma... read more
Location details
1423 34th Ave, Seattle, WA, 98122, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
Cute little place in Madrona. The atmosphere was great and the server was very nice. The food was pretty meh.
Visited Red Cow in Madrona last weekend and had a really nice experience overall! A french style steakhouse nestled in Madrona, the place is warm and bustling--lots of energy, a little on the loud side, but in a good way. It feels like a neighborhood gem that still takes food seriously. Our server was super friendly, knew the menu inside and out, and made some great suggestions. Starters: we went with the Provençal Olives-ADDICTIVE, & The Salad Verte- Super simple just mixed greens, herbs, and a light vinaigrette. For mains ... read more
I placed a takeout order from Red Cow, expecting a high end steakhouse experience, but unfortunately, it fell short. I ordered a burger medium done, but it arrived well done. I also requested Frites, but received French fries instead. The box didn’t include any napkins, and the order took quite a while to be prepared. They didn’t even call me when it was ready, so I had to go and ask myself. Overall, it didn’t meet my expectations for a high-end dining experience.
Loved it. Went for our anniversary. Best beef tartare in Seattle. Been to a couple of the other places who serve it, but they served oxidized grey beef. Perfectly cooked steak with great sauce and fries. Service was great. They greeted us with sparkling wine and were attentive throughout.
Red Cow has an excellent happy hour, and I decided to treat myself to a somewhat decadent meal featuring the steak tartare, prime rib French dip, and crème brûlée. All three dishes were outstanding, but the clear standout was the tartare—rich, fatty, and perfectly portioned. The crostini were buttery and crisp without being overly hard, complementing the tartare beautifully. For drinks, I recommend the house Bordeaux or the Old Fashioned, both reasonably priced at $10. The Old Fashioned, in particular, struck a nice balance ... read more
Frequently asked questions about Red Cow
How is Red Cow rated?
Red Cow has a 4.3 star rating with 534 reviews.
When is Red Cow open?
Red Cow is closed now. It will open on Monday at 9:00 a.m.
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