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Radich BOR-DO-LAY is a true marinade, in that it softens the host product and allows the flavor of the host food to come through. This marinade does not just sit on top of the food. It penetrates it. Use Bor-do-lay to marinate before cooking, or as you cook to enhance your food's natural flavors. It is very good at taming deer, boar, bear, pheasant and elk meats. Furthermore, it can be used effectively with gravies, stews, chilies, spaghetti sauce, pizza sauce, eggs (scrambled or fried), cheese dishes, rice dishes and any ve... read more
303 Sutter St, Folsom, CA, 95630, United States
Get directionsWeekday | Schedule | Status |
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Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
We have been using Radich's Bordolay Marinade for 30 years. It is wonderful and our lamb roasts,chops,burgers would be naked without it. We get so many compliments when we serve our lamb dinners and we owe it to Radich's. Thank you.
This has been a family favorite for many years!
I cannot explain how good the Spicy Garlic sauce is. I honestly can’t imagine meat without it! I even pour it over steak and tri tip once plated. It’s the best sauce I’ve ever tried and I will always have a case on hand!
I have been using the basic marinade for years now, ordering directly from the family, and frequently gifting to friends. I rarely have pork chops without. The flavor is so fantastic, it's hard to settle for others. Be sure to shake the bottle before you use it!
Radich Bordolay has a 5 star rating with 5 reviews.
Radich Bordolay is closed now. It will open at 9:00 a.m.
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