Petitgrain Boulangerie

Gilly 

on Google

2 days ago

I don't understand all the hype. Lining up outside the bakery as inside has limited space. Everything very expensive and my purchases of a cookie and croissant both tasted overly sweet and burnt! I wanted to see what all the fuss was about, but wont go again. It's an insult to call it a French bakery when it all seems so far from it. 

sonya Humphries 

on Google

6 days ago

Such a charming little shop, and it’s easy to see why there’s often a line out the door. The staff are incredibly warm, friendly, and welcoming. I tried the pistachio lemon croissant and the cardamom swirl, and both were delicious. The croissant was especially impressive—perfectly flaky with an amazing texture and wonderful flavor. 

Alex Duncan 

on Google

a week ago

This place is INCREDIBLE. Their croissants are out of this world! My absolute favorite things to get here are the kouign-amann and today I had the absolute best cinnamon roll I've ever tasted! I swear it was life changing! It was so buttery and gooey inside yet crispy on the outside. I also had a pistachio lemon croissant which was just fantastic! Not as life changing as the cinnamon roll but This place gets BUSY and sells out so try to get there early because the word is out. On the weekends there's always a line out the do... read more

Jacqueline Dunderdale 

on Google

a week ago

Best pastries in the world. Yes. Actually. Better than any bakery in Europe. It’s actually absurd.