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Nick's Cove Restaurant, Oyster Bar & Cottages is a West Marin icon. We are located directly on the shores of stunning Tomales Bay in the town of Marshall, California. We are open every day and welcome you to enjoy this very historic treasure for an overnight retreat or a stop midday to enjoy a delicious lunch on your Highway One travels. Our menu features local farm-fresh produce, locally sourced seafood and meats and our Executive Chef prepares a daily menu that focuses on the bounty we procure from our neighboring farms an... read more
23240 CA-1, Marshall, CA, 94940, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
A rare treat – We visited twice in a weekend. Nick's has a lovely shack at the end of a 100 yard long pier. They'll bring your dinner to you out there if you wish. We only ate oysters (BBQ and half-shell), and drank wine by the glass, so I can't comment on the chef. The oysters were A+, and the wine list is full of local labels. The manager is an accomplished sommerlier. We'll definitely be back.
Tomales Bay waterside spot aims to balance plain-folks-fish-house ambience with upscale dining for SF weekenders and guests from its adjacent cottages. – The Scene After years of work and millions of dollars in renovation, famed restaurateur Pat Kuleto (Boulevard, Jardiniere) opened this revamped Highway One institution with his Farallon partner, Mark Franz. The result is an attempt to balance the fisherman's-seafood-shack flavor and authenticity of the local favorite, which shut down in 1999, with the up-market demands of t... read more
Nick’s Cove has a 4.4 star rating with 1,662 reviews.
Nick’s Cove is closed now. It will open on Monday at 9:00 a.m.
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