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L'artusi
- Italian
- New York, NY
About this business
Named after Pellegrino Artusi who is well known for his expansive cookbook La Scienza in Cucina e L’Arte di Mangiare Bene, L'Artusi will make any epicurean proud. This Italian diner, with its modern twists by Gabe and Katherine Thompson, along with its impressive wine cellar will definitely charm you. Spread across two floors, you can catch all the action at the open kitchen. It also features a cheese bar. Their menu includes dishes like spaghetti with garlic, parmesan and chiles, potato gnocchi with lamb shanks and to... read more
Location details
228 W 10th St, Ste 1, New York, NY, 10014, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
One of my favorites in the city. I tried their chicken dish on recommendation from waiter that it was best on menu and I must say it was darn tasty.
Italian Decadent Delicious – Seems like a gem no one has found yet. Try it, you will adore it....
DMANBURGER "L'ARTUSI" – Owner Joe Campanale’s staff welcome's you with smiles and ambitious excitement that you are about to dine at L’Artusi. You're swept through the bar into the dining room, subtlety decorated with multi colored banquettes and blank white wooden chairs. A choice of low or high perched stool seating is available which, it seems, is strategically placed to catch all the action of a bustling cucina. Chef Gabriel Thompson rewards diners with a simple, yet rustic menu-with highlights consisting of Crudo [Fluke... read more
Terrific! – My fiance and I snagged this reservation from a colleague. It completely exceeded our expectations. The venison carpacchio, farfalle, and boar were phenomenal. The service was at least 4 stars. We really couldn't believe how outstanding this restaurant was.....We will be back!!!!!!
where are the main courses? – please charge me $26 for a monkfish dish but not $18 for a sample!! Your MC sizes are absurd. Nice cheese selection and knowledgeable staff.
Tasty Dining with Nice Wine – My friend learned of this place in an ad in the elevator at her job. Nice hostess and average prices. The waiters were friendly, helpful and patient as well as my friend was a few minutes late. The wine list is all italian so you need a sommelier for guidance, which we requested. He didn't steer us wrong and we loved our wine choice. We sat upstairs which was noisy, but we quickly forgot about it. It was also packed & jumping for a Wed. night. They do offer cheese, but I don't think it's a good ... read more
Delicious food, loved the cheese bar and open kitchen! – Went to L'artusi last weekend and was very happy with my meal. We live a few blocks away so I'm always happy when something good opens up in the neighborhood. The pasta dish with chestnuts was delicious! The hostess was very nice as was the waiter and they also had a separate wine sommelier type waiter come around. The prices are moderate and the dishes arent too big but filling. Most of all I loved the downstairs area which included a cheese bar and open kitchen. We w... read more
The owners of beloved West Village trattoria Dell'Anima move to a bigger space on West 10th Street. – For diners who loved the often cramped, overheated confines of Dell' Anima, this spacious sequel will come as a happy surprise. One with a big open kitchen, a raw bar, a cheese counter and many more seats. The food is seasonal, rustic, casual Italian food with an emphasis on pastas and medium-sized plates for sharing. And the scope of the menu is wide, ranging from throwbacks like spaghetti and meatballs and fritto misto to ... read more
Frequently asked questions about L'artusi
How is L'artusi rated?
L'artusi has a 4.6 star rating with 2,363 reviews.
When is L'artusi open?
L'artusi is closed now. It will open at 9:00 a.m.
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