Florida Trophy Gators

Kegan Perala 

on Google

3 months ago

In August of 2022, I entrusted Florida Trophy Gators with a full-body mount of my alligator. I was originally quoted 18–24 months for completion; it ultimately took 28 months. Although communication was poor throughout the process, I was willing to wait longer for what I hoped would be a perfect final product. During the build, I provided very specific measurements and told them the narrowest opening in my home was 35 inches—this detail would prove critical later. On delivery day, March 27, 2025, Florida Trophy Gators attach... read more

Kevin Burkhart 

on Google

4 months ago

I’ve been very pleased with all aspects of services. I received my meat within time I consider quick. I am also happy with the taxidermy — they captured the qualities of my gator. I was pleased with the customer service on site and the communication from them since. 

Paul Johnson 

on Google

6 months ago

They did a good job on the two taxidermy items I had them do. But they told me it was going to take 18 months to do this work and charged me $900+. It took 3 years. My brother in law that got a bigger alligator got his in the 18 months and his was a 9 foot my was a 6 foot. They charge me full price to do it all at the time I requested what I wanted to do on the alligator 24 months later after the head was done they charged me $300 more. Then they charged me $500+ more for the completion of the wall mount then $500+ more to s... read more

DandJ Corle 

on Google

6 months ago

Florida Trophy Gators does Outstanding Work and are just Great People!! It may take a while to get your gator back but believe me, it will be worth the wait!! The reason it takes as long as it does is because they are one of the best alligator taxidermist in the country. I have done my own taxidermy work for the past 40 years, but just did not want to tackle doing my own gator having never mounted one before. After visiting their showroom and seeing their work and talking their awesome staff, I knew I wanted them to do it an... read more

John MacPherson 

on Google

11 months ago

Cool place and the team was helpful, even though very unorganized. The office and the processors were definitely not on the same page. We were originally told the meat wasn't any good by the office, upon returning to the skinning shack the processors said, no the meat is good, just some got too hot but they'd trim it up right. We went back to the office and they were a little frustrated. Once everyone cleared it up we got it processed and we're good with the outcome.