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1732 W Bell Rd, Phoenix, AZ, 85027, United States
Get directionsWeekday | Schedule | Status |
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Mon | 9:00 a.m. to 5:00 p.m. | |
Tue | 9:00 a.m. to 5:00 p.m. | |
Wed | 9:00 a.m. to 5:00 p.m. | |
Thu | 9:00 a.m. to 5:00 p.m. | |
Fri | 9:00 a.m. to 5:00 p.m. | |
Sat | 9:00 a.m. to 5:00 p.m. | |
Sun | 9:00 a.m. to 5:00 p.m. |
Ordered a pork sandwich and it was pretty good. The real reason I’m writing a review is because I ordered delivery and ordered a cookie with my meal. They didn’t have any cookies so they sent me 2 brownies as an apology! That kinda services deserves recognition!!
I had tried Pork on a Fork years ago when it was at 20th street and Camelback and tried it again years later it was just as good. The Mac and cheese is very very cheesy and the Mac salad is good. I didn't care for the beans but I'm sure that's just a personal preference. The meat is good and you have several options. As with all BBQ it's not the cheapest meal but heck hardly anything is anymore. It's in an industrial area so that is surprising but the inside is nice and roomy. I would suggest giving them a try.
Sugar, sugar, sugar. Sugar is the only ingredient. No bueno. Tasteless meat, dry and tasteless coleslaw, beans that could give a bodybuilder adult onset diabetes. Sauces are pure sugar, no taste or spice at all. $35 for about two total pounds of (admittedly moist, I'll give credit here) meat and sugar. Arizona has the worst food in America, and this barbecue continues that trend. Update: I'm never in gastrointestinal distress at almost 3 am, but I am tonight. My old roommate's dad used to get our groceries from the dumpster ... read more
I was at work when the owners came in, and they were super friendly told me to go to here, I did and hands down the best rootbeer ive had in a while, the portions are massive easily filling and the midwest monster has such a good flavor and tenderness, I will be coming back multiple times.
Festive Fork Catering has a 4.6 star rating with 98 reviews.
Festive Fork Catering is open now. It will close at 5:00 p.m.
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