Established in the year 1976,Chef Shangri-La is a popular tiki bar and restaurant which mixes together the Hawaiian and Chinese cultures and cuisines perfectly. Sip on tropical cocktails and Mai Tais in their trendy cocktail lounge or dine on delicious Hawaiian, Chinese and Asian fusion dishes like Creamy Crab Rangoon, Wanton Soup, Hawaiian Tropical Salad, Tahitian Mango Passion, Curry Beef served with a side of rice and Spicy Indonesian Fried Rice. The decor too, is a mix of island themed nick-nacks and bright red sofas and Chinese lanterns, highlighting the fusion of the different cultures. A number of dance performances, cabarets and music concerts are also organized here from time to tim

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574 reviews

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570 Reviews4.2Google
3 Reviews4.0Insider Pages
1 Review5.0Yellow Pages

Reviews(4)

Google Reviews(570)

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Recommended

agg1101 on Yellow Pages

★★

9 years ago

I have never eaten any food from here but what you need to really try are the Dr. fongs! They will never tell you the recipe because it's a secret concoction. For that reason after having only 2 you will be wondering why you are feeling completely sloshed. The setting of the side bar next to the actual dining area is decorated in a tiki hut/ cabana. I love it there and always go back with a group of friends. Also check out the rest of the drink menu they have alot other drinks that are interesting.

Marie N. on Insider Pages

★★

11 years ago

Chef Shangri-La is yummm this place is great .. great food and REALLY great drinks kinda pricey when my husband and i eat there just the two of us we spend about 45-50 dollars which is kinda expensive for chinese food but its worth it i love this place!

Christina F. on Insider Pages

★★

12 years ago

Chinese food the atmosphere in this place is great! i used to live in riverside and drove by this place a ton! it wasn't until recently that we tried the food and it was great! wide variety of dishes offered on the menu and great chinese food!