Chef Around the Block

Ann Burge 

on Google

4 weeks ago

Unfortunately we had some options that had more salt than the average person would desire. Love the concept and all but the execution was unfortunately dissappointing. 

Taryn Shotkoski 

on Google

a month ago

Hands down on of the best experiences I’ve had in Omaha, not only Omaha I’d say in the state. Not only was the food delicious, we learned and had fun. 10/10 recommend! Can’t wait to go back for another class. 

Al Hummel 

on Google

a month ago

We visited Chef Around the Block for the first time on a Tuesday night for their monthly pop-up dinner and had a great experience. The menu rotates each month—ours was the Hawaiian-themed Hula Around the Block—and the food was excellent overall. The Huli Huli Chicken was the clear standout. The North Shore Garlic Shrimp Plate was solid, and the Asian Cucumber Salad was a nice side. The Spicy Salmon Poke Bowl was good, though I would have preferred the salmon raw and a bit more heat. The atmosphere is very casual and self-ser... read more

pam glynn 

on Google

2 months ago

Delicious food and great service! Dan catered a party for us out-of-towners at our VRBO and was sooo easy to work with from afar. His extensive menu insured that everyone got what they wanted and our guests raved about the food! 10/10 recommend! 

Michaela 

on Google

3 months ago

I took a Mediterranean class that focused on knife skills, building flavors, and it was so much fun! Dan was able to break the directions in a lighthearted and fun way. Ive taken other cooking classes in Omaha and this one was the first one where I could take actual skills and apply them to my cooking and meal prep during the week. I’ll be back to take another class. Highly recommend!