Bonchon Waltham

the.xene1 big 

on Google

2 weeks ago

Never going here again. After me and my friend were seated, we waited 20 minutes just to get our menu’s, the waiter was able to sit another group and even clean before even handing us our menus. After receiving our food, the main dish, the omelette was way too salty. The chicken was salty and the skin was hard instead of crispy. We also used ordered a dish we later didn’t receive and charged for. After we were done eating we payed and waited 15 minutes just for our change. The waiter even had to audacity to say “where’s my t... read more

Douglas Bailey 

on Google

2 weeks ago

The yangnyeom sauce was fine, though I don't know how authentic it is, and the pickled radish side dish was excellent, but the fried chicken is just reheated breaded nuggets, not fresh-made. I wouldn't go back. 

Sam 

on Google

a month ago

We were at a restaurant and noticed an unpleasant smell. We didn’t really like it. To start with, for some reason the waiter had a very strong odor. It was impossible to sit comfortably when the waiter was standing nearby taking orders because the smell was overwhelming. We almost couldn’t breathe. We ordered food, but the portions were very small, and the meat tasted as if it was spoiled. Overall, we didn’t like it at all.