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ORGANIC, FAIR TRADE & SUSTAINABLE AGRICULTURE “The forest has been my greatest teacher. A plantation can develop over time only if it is in perfect harmony with the environment that hosts it, and the people living and working in it. In other words, a plantation must not be a cancer of nature but be a harmonious part of it.” Claudio Corallo said. FINANCIAL TIMES, January 2020 | UNITED KINGDOM
522 Bryant St, Palo Alto, CA, 94301, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | 12:00 p.m. to 6:00 p.m. | |
Wed | 12:00 p.m. to 6:00 p.m. | |
Thu | 12:00 p.m. to 6:00 p.m. | |
Fri | 12:00 p.m. to 7:00 p.m. | |
Sat | 12:00 p.m. to 7:00 p.m. | |
Sun | Closed |
Mind-blowing good. Definitely not the level that you can get from a supermarket.
Chocolate: 11/10 Service: 11/10 Crew: 11/10 My Recommendation: Smooth and Orange Chocolate For many, chocolate is simply a guilty pleasure or just a snack. However, the team at this location is determined to turn it into an experience and bring people together through real, high-quality chocolate. While trying all the chocolates, the stories they shared about how they produce their products and their journey were truly remarkable. It’s an experience worth savoring!
Quirky, fun proprietor. The Ubric (“wine chocolate”) is very good. The 100% is great for sugar free hot chocolate (add a little allulose or some such if you want it sweet without the calories)
Alegio Chocolaté / Claudio Corallo PALO ALTO has a 4.8 star rating with 138 reviews.
Alegio Chocolaté / Claudio Corallo PALO ALTO is closed now. It will open at 12:00 p.m.
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