About
This clean and airy restaurant sits right in the middle of the up-and-coming Belmont District. It serves Middle Eastern favorites like kabobs and falafel, but you will find unusual dishes, too. For a rare appetizer, try the Labne, a cheese made from pressed yogurt, complemented by olive oil and mint. Or order the Bamie, a dish made with sauteed okra, tomato sauce and spices. This is a place where vegetarians and non-vegetarians can eat in harmony. Admire the sparkly wall hangings while waiting for your food. Cash only.
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2 months ago
Good menu to choose from. Falafel baba ganoush. All the middle eastern specialties you can choose from
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4 months ago
4 months ago
5 months ago
5 months ago
The falafel and shawarma were incredible!! The fresh pita and dip and hummus that came with our meals were simply the best. The place was packed and unfortunately the wait was longer than it should have been. A little more help in the kitchen to turn out these delicious meals is needed. However, I will return and just know that there will be a wait, as that seems to be common complaint.
6 months ago
We visited during Portland Dining Month and what a pleasant surprise! This small yet friendly venue exceeded our expectations on many levels. Lots of gluten free options and all were delicious. Drinks were hand crafted and fit the overall ambiance. House wines are from Lebanon, don’t shy away from trying them as the Chardonnay was crisp and delicious. Take out is clearly an option as the traffic was consistent without being disruptive and by the greetings, clearly full of many regulars.
We can’t wait to return.
One item of note which the restaurant can’t control yet needs to be planned for, parking is typical for the renovated neighborhoods of Portland so either be prepared to wa... more>>
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