Central Illinois Bakehouse's cover image

This profile has not been claimed by the business owner or representative.

to update business information, get appointment requests, engage visitors with web chat, and more!

Central Illinois Bakehouse

4.1

About this business

Location details

208 N 1st St, Champaign, IL, 61820, United States

Get directions
WeekdayScheduleStatus
Mon8:00 a.m. to 4:00 p.m.
Tue8:00 a.m. to 4:00 p.m.
Wed8:00 a.m. to 4:00 p.m.
Thu8:00 a.m. to 4:00 p.m.
Fri8:00 a.m. to 4:00 p.m.
SatClosed
SunClosed
4.137 reviews
Select a rating
O. N Lee's profile image
O. N Lee 
2 weeks ago

The loaves are often cut so poorly that several slices are too thin or too thick to be useable in a sandwich, and I recently got a half-loaf of country white bread from them that was clearly made with tainted flour, there were some sort of flies absolutely bursting out of the bread once the slices were separated. The incompetent slicing was one thing, but they're endangering their customers using tainted flour 

Virginia Swisher's profile image
Virginia Swisher 
a month ago

The Walnut Cranberry and The Cinnamon Raisin Bread doesn’t have any flavor any more. I use to love this bread, seems line you cut down on flavor. For sure you can’t taste the cinnamon in the cinnamon raisin bread and no flavor at all in the cranberry walnut. What has been done to make it so bland? 

Ashley Himes's profile image
Ashley Himes 
6 months ago

Truly the best bread in town. I'm especially obsessed with their baguettes, but love everything they make. Their bagels make amazing breakfast sandwiches, brioche buns elevate a burger, sandwich bread makes tasty French toast, and on and on. I normally buy it at Common Ground in Urbana and the Urbana Farmer's Market when it's in season. 

Kathleen Kearns's profile image
Kathleen Kearns 
9 months ago

Sooooo good! I happened to be in Schnucks Ladue when the garlic bread was being demonstrated, tasted it, bought a loaf and then went back the next day and came home with the cranberry walnut and country white. These are a staple in my house now and the garlic sourdough is incredible!!! Freezes well!! 

Maggie Farchmin's profile image
Maggie Farchmin 
11 months ago

I just bought the sourdough everything bagels and WOW they exceeded all expectations. They were packed with flavor and extremely moist. They made my lunch 10x better. Thanks CI Bakehouse! 

Frequently asked questions about Central Illinois Bakehouse

How is Central Illinois Bakehouse rated?

Central Illinois Bakehouse has a 4.1 star rating with 37 reviews. 

When is Central Illinois Bakehouse open?

Central Illinois Bakehouse is closed now. It will open on Monday at 8:00 a.m. 

Need help? Contact us.

Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com